McDonald’s Hash Browns Recipe | The Choosy Eater

McDonald’s Hash Browns Recipe | The Choosy Eater



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This McDonald’s Hash Browns recipe tastes precisely like the true factor, however is way more healthy! These crispy patties are made with a handful of contemporary, easy components like potatoes, salt and pepper – with nothing synthetic added. They’re fast to develop into a household favourite, and simply occur to be naturally vegan and gluten-free too! 

McDonald’s Hash Browns Recipe | The Choosy Eater

The hashbrowns from McDonald’s are like pure consolation meals. Crispy on the surface, creamy and fluffy on the within, they are often actually addicting! However the issue is, McDonald’s hash browns aren’t precisely good for you. They’re full of unhealthy fat, have a ton of pointless components, preservatives and stabilizers, and will not even be vegetarian or vegan pleasant as a result of they include “pure beef taste” which can be derived from meat.

So I made a decision to make a McDonald hashbrown copycat recipe that tastes JUST pretty much as good because the quick meals model, however that you could be ok with consuming!

You could be stunned that making hash browns like McDonald’s is really easy! Common hash browns take loads of persistence to get completely crispy, and infrequently instances disintegrate or don’t cook dinner evenly. However these hash brown patties might be thrown in a pan and cooked to perfection, with a wonderful golden brown colour each time. The cooking course of is a lot simpler and fool-proof. You’ll be shocked at simply how straightforward it’s to make hash browns like McDonald’s at residence!

This copycat recipe for McDonald’s hash browns makes for the very best day-after-day breakfast, and you’ll pair them with every kind of various breakfast objects for a much bigger unfold. Strive them out alongside classics like , , or this !

Brief on time within the mornings? No worries! Make a double or triple batch of those McDonald’s breakfast potato patties forward of time and freeze them for a fast and straightforward breakfast. They solely take a couple of minutes to warmth up!

👩🏽‍🍳 Why This Recipe Works

  • Nice for meal prep
  • Fast & straightforward breakfast
  • Tremendous versatile – get pleasure from by itself or pair with different breakfast meals
  • Vegetarian, vegan and gluten free
  • More healthy than quick meals hash browns
  • Greatest copycat McDonald’s hash browns recipe ever!

Newest Recipe Video!

🥘 McDonald’s Hash Browns Components

Make McDonald’s type hash browns at residence with 5 primary components! These patties will likely be so flavorful, crispy, and satisfying. You will get all the things you want out of your native grocery retailer.

Ingredients for McDonald's hash browns recipe on a white background.
  • Potatoes: For traditional hash browns you’ll need potatoes, in fact! It’s a private choice on which potatoes you employ. For crispy hash browns, use starchy russet potatoes which shouldn’t have as a lot moisture as different potatoes. Yukon Gold potatoes are one other good choice for this recipe for McDonald’s hash browns. They are often simply shaped right into a patty and gained’t crumble. 
  • Salt & Pepper: Maintain issues easy with this McD hash brown recipe. Salt and pepper is all you want for scrumptious hash brown patties!
  • Corn Starch (Or Corn Flour): Corn flour will assist these patties keep collectively and fry up good and crispy! Tapioca flour can be utilized as a substitute of corn flour.
  • Onion Powder: Onion powder is totally non-obligatory, however provides a pleasant taste on this McDonald’s hashbrown recipe. Garlic powder would even be scrumptious!
  • Oil (for frying): Any vegetable oil will work to fry these McDonald type hash browns, however high-heat oil like avocado oil is the very best. Olive oil works too, however isn’t high-heat. For the healthiest choice, attempt to keep away from canola oil or peanut oil.

🔪 Directions

With only a few easy steps you may have good hash browns! Right here is how you can make do-it-yourself hash browns like McDonald’s type!

Grate The Potatoes: Peel and grate the potatoes utilizing a field grater. 

Potatoes being grated on a box grater.

Put Potatoes In Water: Place the grated potatoes right into a bowl of chilly water. Stir till the water turns into cloudy.

Grated potatoes being soaked in a mixing bowl with water.

Drain: Drain by a superb mess sieve and switch the shredded potatoes to a clear kitchen towel. Squeeze out extra water and switch to a big bowl.

Grated potatoes being strained through a mesh sieve

Season Potatoes & Prepare dinner: Season the potatoes with salt and pepper. Stir till mixed. Warmth a big pan over a medium warmth, switch the grated potatoes to the pan. Prepare dinner potatoes till tender, stirring to make sure they don’t stick, for about 3-4 minutes.

Grated potatoes being cooked in a saute pan.

Switch To Bowl: When tender, switch the cooked potatoes to a big mixing bowl. Subsequent, add the onion powder and corn starch to the potato combination. Stir till effectively mixed.

Grated potatoes mixed with salt, pepper and corn flour in a mixing bowl.

Form Into Patties: Line a baking sheet with a chunk of parchment paper and place ⅓ cup of the hashbrown combination in a mound. Repeat with remaining potato combination. Form the mounds right into a rectangle potato patty.

Potato hash brown patties being shaped on a baking sheet lined with parchment paper.

Let Chill: Cowl and chill within the fridge for half-hour.

McDonald's potato cakes shaped on a baking sheet lined with parchment paper.

Fry Hash Browns: Warmth oil in a frying pan. Pan fry the hash browns within the sizzling oil till golden, for about 5-6 minutes.

Hash browns like McDonald's being fried in a large pan.

Proceed Cooking: Flip the patties and proceed to cook dinner for one more 5 minutes, or till golden on each side. Take away from the oil with a slotted spatula, and drain on paper towel or wire rack (to eliminate any extra oil).

Hash browns like McDonald's being fried in a large pan.

Serve Heat: Serve do-it-yourself McDonald’s hash browns along with your favourite breakfast meals and dipping sauce.

Copycat homemade McDonald's hash browns draining on a paper towel after being pan fried.

💭 Skilled Ideas

  • Use starchy potatoes for a greater crisp. Starchy potatoes like russets have much less moisture and can end in crispy McDonald’s hash brown patties! Yukon potatoes may also work, however waxy potatoes gained’t crisp up as properly.
  • For the very best outcomes, use a big holed field grater when grating the potatoes.
  • Don’t neglect to wash the grated potatoes. Washing the grated potatoes helps to take away extra starch for higher texture. 
  • If cooking a number of patties directly, you should definitely place them in an excellent layer within the non-stick skillet with no overlapping.
  • Take away extra water. Draining the grated potatoes in a kitchen towel removes extra water which helps the hash browns develop into crispy when cooked.
  • Don’t over cook dinner the potatoes. The potatoes needs to be simply barely cooked the primary time you add them to the pan (earlier than mixing with the corn starch), this will take roughly 3-4 minutes. 
  • Firmly pack the hash brown mounds. When engaged on the hash brown form press the combination firmly collectively to have a properly packed hash brown. Place gently on the sheet of parchment paper. This can assist the hash brown keep collectively when cooking.
  • Moist palms earlier than shaping. Use damp palms or a moist spoon to form the hash browns to keep away from the combination sticking to your palms.
  • Pan fry at medium warmth. Watch out to not have the cooking oil too excessive when cooking the hash browns as this may burn the surface shortly and never cook dinner the insides. Go for a medium warmth or medium-high warmth on the most.
  • For an excellent form, use a biscuit cutter or cookie cutter to create an excellent circle. Gently press to flatten and press the edges to create a rectangle for these McDonald’s potato hash browns.

👨‍👩‍👧 Serving Ideas

This McDonald’s hash browns copycat recipe is greatest served sizzling and contemporary, paired along with your favourite dipping sauce. Whereas conventional McDonald’s breakfast isn’t the healthiest, these hash browns might be made right into a tasty, balanced breakfast at residence! They go nice with sides like these:

  • Breakfast Classics: For a wholesome meal, pair these do-it-yourself McDonald’s hash browns with these complete wheat or . You can too strive it with for a mixture of candy and savory!
  • Eggs: This McDonald’s potatoes recipe goes completely with eggs! It’s tremendous yummy with an , , common scrambled eggs, and even ! For a vegan choice strive it out with a scrumptious , or !
  • Roasted Veggies: Strive these hashbrowns out with roasted veggies like these or .
  • Toast: Toasted bread is a basic for breakfast time! Strive these do-it-yourself hash browns with , toasted , or do-it-yourself . A toasted could be an incredible choice too!
  • Dipping Sauces: Hashbrowns are historically paired with ketchup, however style wonderful with different sauces like , , , or !

📖 Variations

  • Air Fryer Hash Browns: Check out a unique cooking methodology! Put together this hash brown recipe within the air fryer as a substitute of the range prime. They are going to be scrumptious, crispy, and use much less oil! You can too take a look at different air fryer recipes like these .
  • Completely different Spices & Herbs: Subsequent time you make these copycat McDonald’s hash browns, strive them with totally different spices like garlic powder, cayenne pepper, parsley, rosemary, paprika, or basil.
  • Hash Brown Bagel Sandwich: Flip this McDonald’s hash brown copycat recipe right into a breakfast bagel sandwich with do-it-yourself , tomato, spinach, and cheese! Be happy so as to add in these patties for extra protein too!
  • Hash Brown Toast: Use the McDonald’s potato cake as your base for another toast choice! That is nice for individuals who are gluten-free. High with mashed avocado and freshly sliced tomato.

🧊 How To Retailer

Let the cooked hash browns cool utterly, then place in an hermetic container. The McDonald’s breakfast hash brown patties might be saved within the fridge for as much as 4 days. To reheat, place the hash browns on a baking tray in a heat oven or in a toaster. 

To freeze, place hash browns in a freezer bag or container. They may keep good within the freezer for as much as 2 months. To reheat frozen hash browns, bake within the oven or toaster. There isn’t a have to thaw earlier than baking.

❓Recipe FAQs

HOW ARE MCDONALD’S HASH BROWNS MADE?

Hashbrowns from McDonald’s are formed into patties, combined with salt, corn flour, and seasonings, and are partially fried in vegetable oil and pure beef flavoring earlier than being frozen and shipped out to the shops.

They’re then freshly fried within the restaurant for every order. The patties are positioned in frying oil in a big mesh sieve, much like how the french fries could be. Hash browns are generally paired with different McDonald’s breakfasts like a sausage McMuffin or egg McMuffin.

At residence, you can also make hash browns that style like McDonald’s however with more healthy components and oils.

HOW MANY CALORIES ARE IN A HASH BROWN FROM MCDONALD’S?

There are 140 energy in McDonald’s hashbrown patties, with a serving measurement being one single patty. The energy might range barely relying on the quantity of oil left on the hash brown after frying.

ARE MCDONALD’S HASHBROWNS VEGAN? ARE THEY VEGETARIAN?

No, sadly McDonald’s hashbrowns will not be assured to be vegan or vegetarian! In keeping with the McDonald’s web site, they state: “McDonald’s USA doesn’t certify or declare any of its US menu objects as Halal, Kosher or assembly every other non secular necessities. We don’t promote any of our US menu objects as vegetarian, vegan or gluten-free.”

It is because they could fry meat objects in the identical oil because the hash browns – inflicting cross-contamination, and the hash browns include pure beef flavoring which does include dairy and in addition may very well be extracted from meat (it’s not clear precisely the supply of the flavoring from the web site).

That’s why it’s a lot better to make McDonald’s hash browns at residence with this straightforward recipe! Not solely does it style simply pretty much as good because the quick meals model, however you may assure that it is going to be vegetarian, vegan and gluten free pleasant!

ARE MCDONALD’S HASH BROWNS HEALTHY?

No, McDonald’s potato desserts will not be wholesome. Whereas they aren’t as dangerous as different quick meals objects, they nonetheless wouldn’t be thought of wholesome as a result of cheaper oils, hydrogenated fat, preservatives, and processed stabilizers getting used. Fortunately this copycat McDonald’s hash brown recipe might be made more healthy with contemporary potatoes and clear components!

WHAT ARE THE INGREDIENTS IN MCDONALD’S HASHBROWNS?

These are the components in McDonald’s hash browns: potatoes, vegetable oil combine (comprises canola oil, soybean oil, hydrogenated soybean oil, pure beef taste [wheat and milk derivatives]*), salt, corn flour, dehydrated potato, dextrose, sodium acid pyrophosphate (to keep up colour), extractives of black pepper. *pure beef taste comprises hydrolyzed wheat and hydrolyzed milk as beginning components.

Hash browns actually simply require potatoes, salt, pepper and corn flour – which is what this copycat recipe makes use of. However McDonald’s makes use of all of those additional, extremely processed, tremendous unhealthy components into their hash browns as a result of they assist to increase the shelf lifetime of the hash browns, improve the crispiness of the potatoes, and improve the flavour (because the pure taste of the potatoes and spices gained’t final lengthy in as soon as the hash browns are frozen).

Copycat McDonald's hash browns served on a white plate, with ketchup on the side.

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📋 Recipe Card

McDonald’s Hash Browns Recipe

This McDonald’s Hash Browns recipe tastes precisely like the true factor, however is way more healthy! These crispy patties are made with a handful of contemporary, easy components like potatoes, salt and pepper – with nothing synthetic added. They’re fast to develop into a household favourite, and simply occur to be naturally vegan and gluten-free too!

Prep Time25 minutes

Prepare dinner Time25 minutes

Chill Time30 minutes

Complete Time1 hr 20 minutes

Course: Breakfast, Brunch

Delicacies: American, Vegan

Eating regimen: Gluten Free, Low Lactose, Vegan, Vegetarian

Servings: 6

Energy: 141kcal

  • Starchy potatoes are greatest for this recipe as they maintain collectively higher when cooked, and create a pleasant crispy edge. Waxy potatoes have a better moisture content material that forestalls them from forming that pretty crisp periphery.
  • Use a big holed field grater when grating the potatoes.
  • Wash the grated potatoes helps to take away extra starch.
  • Draining the grated potatoes in a kitchen towel removes extra water which helps the hash browns develop into crispy when cooked.
  • Don’t over cook dinner the potatoes in step 7. The potatoes needs to be simply barely cooked, this will take roughly 3-4 minutes.
  • Onion powder is totally non-obligatory.
  • Tapioca flour can be utilized as a substitute of corn starch / cornflour.
  • When shaping the hash brown press the combination firmly collectively to have a properly packed hash brown, this may assist the hash brown keep collectively when cooking.
  • Use damp palms or a moist spoon to form the hash browns.
  • Watch out no to have the cooking oil too excessive when cooking the hash browns as this may burn the surface shortly and never cook dinner the insides.
  • Prepare dinner till golden brown and you should definitely drain on kitchen towel to take away extra oil from the hash browns.
  • Cooked hash browns might be saved within the fridge for as much as 4 days. To reheat place the hash browns on a baking tray in a heat oven or in a toaster.
  • Hash browns might be coated and frozen for as much as 2 months.

Serving: 1hash brown | Energy: 141kcal | Carbohydrates: 18g | Protein: 2g | Fats: 7g | Saturated Fats: 1g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Sodium: 393mg | Potassium: 321mg | Fiber: 2g | Sugar: 1g