Elements

BLUEBERRY DESSERT PIZZA

Pita:

• 2 cups shredded mozzarella cheese (low moisture)
• 2 tbsp cream cheese, low fats
• 2 eggs, overwhelmed
• ¾ cup almond flour
• ½ tbsp baking powder

Blueberry Compote:

• 1 cup blueberries, recent or frozen
• Juice from ½ lemon
• 1 tsp zero calorie sweetener

Ricotta Cream:

Methodology

1. Preheat the oven to 350 F and put together a big baking sheet with parchment paper.
2. In a microwave secure bowl, soften the mozzarella and cream cheese collectively for 30 seconds andstir easy.
3. Whisk within the eggs, almond flour and baking powder. Let the combination sit for five minutes for the flour to soak up a few of the moisture.
4. Kind the dough right into a ball and place it on the baking sheet and press it flat.
5. You may moist your palms if the dough is sticking an excessive amount of.
6. In the meantime, make the compote by putting the components right into a small pot over medium warmth.
7. Prepare dinner till the blueberries start to burst, about 4-5 minutes.
8. Utilizing the again of a wood spoon, gently smash half of the blueberries.
9. Take away from warmth and let cool.
10. Bake the crust for 14-18 minutes and golden. Let cool.
11. In a bowl of a stand alone mixer, beat collectively the cream cheese and sweetener.
12. Combine within the heavy cream, protein, vanilla and zest. Add the ricotta and mix.
13. Assemble by spreading the ricotta cream over the crust, prime with blueberry compote and QuestBlueberry bar items.
14. Lower into 12 slices and serve.